INGREDIENTS
2 lbs of ham.
4 baking potatoes.
1 large onion (optional).
3 cups of water.
Salt and pepper.
Dice all of the ingredients and place them in the crockpot.
Pour 3 cups over water over the ham and vegetables and season with salt and pepper to taste.
Cook for 6 hours on low and enjoy!
Pour 3 cups over water over the ham and vegetables and season with salt and pepper to taste.
Cook for 6 hours on low and enjoy!
