CHEESE PUFFS

CHEESE PUFFS


 
CHEESE PUFFS
INGREDIENTS

½ cup of milk.

1 lightly beaten egg.

2 cups of grated cheese.

1 cup of self rising flour.

3 diced bacon rashers.

1 diced small onion.

INSTRUCTIONS

In a large bowl, mix together the egg and milk and mix in the rest of the ingredients.

Drop large teaspoons of the mixture into a lined baking tray with baking paper.

In a preheated oven to 200C bake for 20 minutes and Voila!

Easy, peasy and cheesy! These puffs are super easy to make and insanely delicious! You should definitely try these out, you won’t regret it