For Crust:
1 egg
1 box yellow cake mix, dry (not prepared)
8 Tablespoons butter (melted)
Gooey Layer:
16 oz. powdered sugar
8 oz. cream cheese (softened)
2 eggs (beaten)
1. Preheat oven to 350 degrees F.
2. In a medium bowl, combine cake mix, melted butter and egg. Mix until smooth and well combined.
3. Pat and press dough evenly over the bottom of a greased 9×13 baking pan. Set aside.
4. In a separate large bowl, beat and cream the cream cheese. Add the eggs and beat until smooth for a minute or two. Add powdered sugar and continue to beat until well combined.
5. Pour over crust and bake at 350 degrees F for about 25-30 minutes or until done. Do not over bake.
6. When done, remove from oven and let cool completely before cutting into bars.